Gluten-Free Multigrain Bread
Multigrain bread from rice and corn
Out of StockOur shop no longer sells this product.
Description
This gluten-free multigrain bread is ideal for hearty toast, tasty sandwiches or party snacks.
The bread can be consumed right away and is moist and fresh in taste.
Culinary suggestion:
Toast the bread for an extra nice flavor! Mmmm!
Pharmaceutical form: | Snacks - Sweeteners - Cereals |
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Allergens: | Gluten-free, Shellfish-Free, Fish-free, Peanut-Free, Lactose-free, Nut-Free, Celery-Free, Mustard-Free, Sesame-Free, Sulfur Dioxide-Free, Lupin-Free, Molluscs Free |
The recommended daily dosage should not be exceeded.
Additional Information
Nutritional Information | per 100g |
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calories | 1246 kJ / kcal |
fat | 9.7g |
hereof: saturated fatty acids | 1.0g |
carbohydrates | 44 g |
of which sugars | 2.0g |
protein | 6.0g |
salt | 0.75 g |
Ingredients: water, rice flour, tapioca starch, potato starch, corn flour, sunflower seeds, sunflower oil, yeast, millet flakes, psyllium, humectant: glycerol, protein powder, brown linseed, flaxseed yellow, sugar, poppy seeds, salt, thickener: Hydroxypropylomethylcellulose, corn starch, coloring: natural caramel
Customer Reviews
1 English review written for Gluten-Free Multigrain Bread
8 customer reviews in all languages
5 stars | | 7 | (70%) |
---|---|---|---|
4 stars | | 1 | (10%) |
3 stars | | 0 | (0%) |
2 stars | | 2 | (20%) |
1 Stars | | 0 | (0%) |
10 reviews
1 customer review in English
8 customer reviews in all languages
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great taste, great texture!
Rated with 5 out of 5 stars.
I was pleasantly surprised by how good this bread is. It tastes great as it is or toasted, and lasted a week in my breadbox. I really liked the whole grains. The bread was light and didn't feel heavy in the belly.
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