ZIRP Insects Porcino Mushroom Soup

This fine mix makes a deliciously creamy porcini mushroom soup. Made from high-quality ingredients, it is free of flavourings, flavour enhancers and preservatives.

You'll need:

• Rapeseed oil
• Water
• A measuring cup

Instructions:

• Fill a pot with 450 ml of water, then add 100 mo of oat milk or cow's milk and stir in this mix.
• Cook for about 5 minutes

Please note:

• If you are allergic to house dust mites, crustaceans, molluscs and shellfish, you should refrain from eating insects.