BioKing Organic Whole Grain Spelt Flour, 1.000 g
Excellent for baking & cooking
£3.36 £3.75 -10%
(£3.36 / kg, Price shown includes 5% VAT. - Excludes delivery costs)
Features & Advantages
- Fine nutty taste
- Made from the whole grain
-
Certified organic -
Vegan -
Vegetarian
Item no.: XAY-PL-101108, EAN: 9120013234405
Frequently bought together with BioKing Organic Whole Spelt Grains, 1.000 g
Description
Organic Whole Grain Spelt Flour
- Spelt was cultivated by the Celts and ancient Egyptians, making it one of the oldest types of grains used in human history.
- Since spelt has the same baking properties as wheat, spelt flour can be used in many ways for baking and cooking. The whole grain is characterised by its fine nutty taste.
- Try out different cakes, dessert or bread recipes. The spelt flour is also suitable for homemade spaetzle and pasta.
| Manufacturer: | BioKing |
|---|---|
| Pharmaceutical form: | Powder |
| Diets & Dietary Restrictions: | Vegan, Vegetarian |
| Categories: | Flour |
| Product Features: | Certified organic, Vegan, Vegetarian |
| Manufacturer: | Philipp Loicht Organic Food GmbH, Achenfeldweg 8, 6250, Kundl, Austria, office@bioking.at |
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1428 / 341 kJ / kcal |
| Fat | 3 g |
| from Saturated fatty acids | 0,4 g |
| Carbohydrates | 60 g |
| from Sugar | 0,8 g |
| Fibre | 8,8 g |
| Protein | 14 g |
| Salt | 0,01 g |
Ingredients
Spelt Whole Grain Flour[1]
- From controlled organic agriculture.
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