The Kulau Organic Coconut Purée can be enjoyed on its own thanks to its sweet flavour and smooth texture. It can also be used in a variety of other dishes.

• Free from gluten and lactose
• Rich in saturated fatty acids
• Gentle production
• Coconuts come from small-scale farms in Sri Lanka and the Philippines

What is Coconut Purée?

• Coconut purée is derived from directly harvested coconut pulp. The pulp is carefully dried and ground to a fine coconut purée. Made WITHOUT artificial flavouring.
• The coconut purée is then filled into glass jars in Germany.

Taste & Inspiration

• By adding warm water (1:5 ratio) to the coconut purée, a delicious and wonderfully nutty coconut milk can be created. Coconut purée can also be used as a spread (coconut butter).