Purely Plant-Based Flours
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Bioenergie Organic Psyllium Flour
300 g, 400 g- Ground psyllium husks
- Origin: India
- Bottled in Austria
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- Filled in Austria
- Nutty taste
- For baking, cooking & flavouring
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- Gently de-oiled
- Filled in Austria
- Slightly nutty taste
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- Origin: EU agriculture
- Filled in Austria
- Mild, nutty taste
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- Bottled in Austria
- For cooking, baking or for raw foods
- Slightly nutty flavour
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- 100% natural & vegan
- Mild nutty taste
- With natural sweetness
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- For cooking, baking & use as a raw ingredient
- With coconuts from Sri Lanka
- Filled in Austria
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Govinda Banana Flour
350 g- Versatile
- For cooking, baking & sauces
- Neutral flavour
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- Gluten-free
- High protein content (65%)
- High fibre content (28g per 100g)
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Cosmoveda Organic Rice Flour
400 g, 1 kg- Binds dough
- Contains no gluten
- Only suitable for pastry and bread
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- Tasteless
- Vegan
- Gluten-free
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- For cooking and baking
- Naturally gluten-free
- Great flour alternative
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- For cooking, baking and frying
- For thickening sauces
- For desserts
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- For baking and roasting
- For sauces
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Cosmoveda Organic Besan Chickpea Flour
400 g, 1 kg- Mild flavour
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- American Carob powder
- Ideal as a flour substitute
- Sweet caramel flavour
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- For making dough
- For baking and roasting
- For refining sauces
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- For bread and baked dishes
- Resealable packaging
- Perfect for breading food
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- High fibre content
- Rich in vegetable protein
- With natural calcium and iron
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- High OPC content
- Over 50% fibre
- Sodium-free & gluten-free
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Cosmoveda Organic Corn Flour
500 g, 1 kg- Gluten-free flour from Italy
- Perfect as a substitute for wheat flour
- Use instead of wheat flour for breading
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- In raw food quality
- For baking & seasoning
- Resealable packaging
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- Contains almost all mineral salts
- Contains many vitamins
- Contains all important organic minerals
All prices incl. VAT.
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