Govinda Organic Chestnut Pancake Mix

Slightly sweet and wonderfully filling

  • Gluten-free
  • Egg-free
  • With a hearty chestnut flavour
  • Sweetened with corn syrup

  • Certified organic

  • Gluten-free
  • £9.00 (£2.57 / 100 g)

Price shown includes 5% VAT. Excludes delivery costs

Only 4 items in stock

Delivery on Monday, 05 July: Order today until 10:00.

Content: 350 g

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Item no.: XAY-GOV-124, Content: 350 g

EAN: 4038507002179

  • Gluten-free
  • Egg-free
  • With a hearty chestnut flavour
  • Sweetened with corn syrup

  • Certified organic

  • Gluten-free

Description

Feel like something sweet?

  • This pancake mix is characterized by its chestnut flavour and high-quality organic ingredients. Due to the natural sweetness of the chestnuts and the corn syrup, it was not necessary to add sugar to the mix. Perfect for when you aren't up for cooking a complicated meal.

Preparation :
Add approx. 150 ml of mineral water or sparkling apple juice to 100 g of the flour mixture (for a fruity flavour) . Allow to sit for 20 minutes and cook the pancakes in a frying pan. You may want to refine the mixture with some cream cheese, or replace the water with rice or soy milk.

Manufacturer: Govinda
Pharmaceutical form: Food
Diets & Dietary Restrictions: Gluten-Free
Allergens: Gluten-free, Egg-free
Categories: Ayurvedic Products, Food
Product Features: Certified organic
Doshas: Vata, Pitta
Ayurvedic Products: Food, Flour

Nutritional Information

Nutritional Information per 100 g
Energy/Calories1415 / 338 kJ / kcal
Fat6,3 g
  from Saturated fatty acids1,2 g
Carbohydrates62,5 g
  from Sugar18,1 g
Protein5,7 g
Fibre11,9 g
Salt0,4 g

Ingredients

  • 62% Chestnut flour [1]
  • Buckwheat Flour [1]
  • Tigernuts [1]
  • Corn syrup [1]
  • Cream of Tartar
    • Corn starch
    • Monopotassium Tartrate (E336) [2]
    • Sodium hydrogen carbonate [3]
  • Sea salt
  1. from controlled organic cultivation
  2. Acidifiers
  3. Leavening Agent

Customer Reviews

English reviews written for Govinda Organic Chestnut Pancake Mix