Ölmühle Solling Virgin Rapeseed Oil

Rapeseed oil is mainly characterised by its low content of saturated fatty acids. It is the ideal addition to a balanced diet. Carefully cold-pressed from rapeseed seeds, the oil refines a wide variety of dishes with its typical nutty taste.

Tip: Since rapeseed oil remains liquid in the refrigerator, it is ideal for marinating cheese and antipasti.

Note:

• The oil should not be heated above 170 ° C when frying.
• Store well closed, protected from light and in a cool place. The oil can be kept for up to 12 months. Please note the best by date on the bottle.