The traditional preparation of matcha tea requires the foaming of matcha powder with a bamboo whisk. This set equips you with all the tool necessary to ensure your tea ceremony is pure perfection.

Properties:

• 10% vegan & gluten-free
• From controlled organic farming
• Free from aromas, sweeteners & additives

Preparation:

1. Add 1/2 a teaspoon to 250 ml of hot water (80°C).
2. Mix with the accompanying whisk.
3. Leave to brew for 1 minute.