Mastic Gum
Resin from the wild pistachio
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Description
Chios Gum Mastic is the resinous material obtained from the Pistacia lentiscus tree, grown on the island of Chios in Greece, where it has traditionally been used as a healthy food for the gastrointestinal tract.*
Suggested use: As a dietary supplement, 1 or 2 capsules two times daily between meals, or as directed by a healthcare practitioner.
Additional Information
1 vegetarian capsule contains:
| Ingredient | Lot |
|---|---|
| Pistacia lentiscus (Resin) | 500 mg |
Other ingredients: Other ingredients: Hydroxypropyl methylcellulose, microcrystalline cellulose, magnesium stearate, silicon dioxide.
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